Category: Sauces & Marinades
From quick weeknight marinades to sauces worth making a double batch of just to keep in the fridge, this category covers anything meant to go on, in, or alongside another dish.
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Easy Homemade Pico de Gallo
Fresh, chunky pico de gallo made with roma tomatoes, red onion, jalapeño, cilantro, and…
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Salsa Verde (Roasted Tomatillo Salsa)
This one’s the tangier cousin to my Salsa Roja — same broil-and-blend approach, but…
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Salsa Roja (Roasted Red Salsa)
This is the roasted salsa I make when jarred stuff just won’t cut it…
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South Carolina Gold BBQ Sauce
A tangy, mustard-based South Carolina BBQ sauce with honey, brown sugar, and a kick…
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Jalapeño Cream Sauce
This one’s the cool, creamy counterpart to the cabbage salsa — bright with lime…
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Cabbage Salsa (Curtido-Style Pickled Slaw)
Where I’m from, a lot of the Mexican restaurants put out a brined cabbage…
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Honey Chipotle BBQ Sauce
This is the bbq sauce I reach for when the store-bought bottle isn’t cutting…
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Zesty Copycat Chili’s Salsa
Chili’s salsa is the best part of the meal, and it usually shows up…

